{"id":3005137,"date":"2022-02-21T17:29:00","date_gmt":"2022-02-21T17:29:00","guid":{"rendered":"https:\/\/www.lampo.it\/?p=3005137"},"modified":"2025-10-30T08:53:47","modified_gmt":"2025-10-30T08:53:47","slug":"the-best-seafood-restaurants-in-bibione","status":"publish","type":"post","link":"https:\/\/www.lampo.it\/en\/taste\/the-best-seafood-restaurants-in-bibione\/","title":{"rendered":"The best seafood restaurants in Bibione"},"content":{"rendered":"

Bibione is the ideal destination for family holidays <\/strong><\/a>\u00a0in the Northern Adriatic. There\u2019s something for everyone, including long beaches where you can spend the day together basking in the sunshine or walking to the lighthouse<\/a>, sand that slopes gently down into the crystal-clear sea, and a host of delights for nature lovers. There\u2019s also an outstanding range of great food, so all visitors should find out about the best places to eat in Bibione<\/strong> and the best seafood restaurants<\/strong> in a coastal town like Bibione, which is near the mouth of the Tagliamento River.<\/p>\n

Guide to traditional Veneto seafood dishes<\/strong><\/h2>\n

Although Veneto is perhaps more famous for the mostly meat-based dishes of its inland areas, the cuisine in its coastal areas is just as rich and varied. Below is a list of the local names for some traditional Veneto seafood dishes <\/strong>that everyone should try:<\/p>\n

    \n
  • Baccal\u00e0 mantecato<\/strong>: in Veneto, \u201cbaccal\u00e0\u201d is the name given to stockfish (or dried cod), which Venetian merchants first began importing from Norway in the 13th<\/sup> century because it was ideal for storing for long periods. The word \u201cmantecato\u201d describes the way that people \u201crevitalize\u201d it by boiling it in water and then beating it in seed oil to create frothy cream that\u2019s delicious with a slice of toast or polenta.<\/li>\n<\/ul>\n
      \n
    • B\u00ecgoi in salsa<\/strong>: B\u00ecgoi is a traditional type of long, thick pasta resembling spaghetti that actually comes from the inland areas of Veneto (Bassano del Grappa, to be precise), but the sauce (or \u201csalsa\u201d) is based on the famous \u201csa\u00f2r\u201d (meaning \u201cflavour\u201d\/\u201ctasty\u201d) from Venice, which is a traditional culinary delight on the Veneto coast and is made with onions and salted anchovies or sardines.<\/li>\n<\/ul>\n

      \"\"<\/p>\n

      \"\"<\/p>\n

        \n
      • Capesante gratinate (Scallop gratin)<\/strong>: the tender, meaty scallops found locally are exceptional. They are often presented in their most traditional form: drizzled with oil and sprinkled with a mixture of breadcrumbs, parsley and a little garlic. Some people also like to add a cheeky knob of butter. They are then heated in the oven until they turn golden brown, to make a scallop gratin that\u2019s as simple as it is delicious!<\/li>\n<\/ul>\n
          \n
        • Polenta e sch\u00ece<\/strong>: everyone knows what polenta is and \u201csch\u00ece\u201d are tiny shrimp with shells that are so soft they can be cooked and eaten without removing them. They\u2019re tossed in a frying pan with a little extra virgin olive oil, parsley and garlic until they\u2019re golden brown, then served on a soft bed of polenta.<\/li>\n<\/ul>\n
            \n
          • Mo\u00e9che fritte<\/strong>: The word \u201cmo\u00e9che\u201d means \u201csoft ones\u201d and it\u2019s the local name for little crabs in the Venetian Lagoon after they\u2019ve just shed their hard shells during the moulting process. This only happens at two times of year: March-April and October-November. They\u2019re very tender, so they\u2019re perfect and quick to coat with breadcrumbs and fry. You don\u2019t get the chance to try these delicacies very often, so seize the opportunity if it comes along!<\/li>\n<\/ul>\n

            Now we\u2019d like to present a list of the six best seafood restaurants in Bibione<\/strong>, where you can find the specialities described above and lots of other traditional local dishes.<\/p>\n

            Area Zenith restaurant \u2013 A modern menu and tables by the beach for young and old alike<\/strong><\/h2>\n

            18 Piazzale Zenith \u2013 30020 Bibione \u2013 Tel. +39 351 1112231<\/strong><\/p>\n

            If you love seafood with a modern, unique and innovative twist just a stone\u2019s throw from the sea, this is the place for you. We highly recommend the raw dishes: they\u2019re the best in town!<\/p>\n

            Price range: \u20ac\u20ac – \u20ac\u20ac\u20ac\u20ac<\/p>\n

            Open: only during the tourist season (breakfast, lunch and dinner)<\/p>\n

            \"\"<\/p>\n

            Ristorante Alla Gondola \u2013<\/strong> Delicious seafood dishes for the whole family<\/strong><\/h2>\n

            12 Viale Italia \u2013 30020 Bibione \u2013 Tel. +39 0431 477141<\/strong><\/p>\n

            Are you looking for somewhere to enjoy a delicious dinner in an informal atmosphere, with staff who\u2019ll cater to the needs of the whole family? This restaurant in Lido del Sole is the perfect choice. It\u2019s near the beach and has an outdoor play area for kids.<\/p>\n

            Price range: \u20ac\u20ac – \u20ac\u20ac\u20ac<\/p>\n

            Open: only during the tourist season (lunch and dinner)<\/p>\n

            \"\"<\/p>\n

            Ai Casoni \u2013 Amazing traditional Bibione lagoon food<\/strong><\/h2>\n

            Via della Laguna \u2013 30020 Bibione \u2013 Tel. +39 0431 438556<\/strong><\/p>\n

            Would you like to astound your partner with a romantic meal or simply enjoy a delicious dinner with breathtaking views, maybe at sunset? This restaurant in Bibione Pineda is the most iconic spot in town and the perfect place to have a great time together savouring fish or meat dishes made with superior ingredients.<\/p>\n

            Price range: \u20ac\u20ac\u20ac\u20ac<\/p>\n

            Open: only during the tourist season (lunch and dinner)<\/p>\n

            \"\"<\/p>\n

            Wunderbar \u2013 The best fried fish in Bibione town centre<\/strong><\/h2>\n

            70 Viale Aurora \u2013 30020 Bibione \u2013 Tel. +39 348 7997625<\/strong><\/p>\n

            Located in the liveliest part of town, this restaurant is the perfect place to enjoy seafood specialities in Bibione with your family and friends, before going for an evening stroll along the streets where the shops and bars stay open until late.<\/p>\n

            Price range: \u20ac\u20ac<\/p>\n

            Open: all year round (lunch and dinner)<\/p>\n

            \"\"<\/p>\n

            Ristorante Pizzeria Storione \u2013 Seafood, great fresh pasta and pizza in Bibione town centre<\/strong><\/h2>\n

            27 Via Atlante \u2013 30020 Bibione \u2013 Tel. +39 0431 439821<\/strong><\/p>\n

            Spend an evening savouring seafood dishes served by attentive, friendly staff who\u2019ll cater to your every need. Its central location means it\u2019s great either for an early evening meal straight after you\u2019ve left the beach or for a delicious seafood dish later on, before you head out to experience the town\u2019s night life.<\/p>\n

            Price range: \u20ac\u20ac – \u20ac\u20ac\u20ac<\/p>\n

            Open: all year round (lunch and dinner)<\/p>\n

            \"\"<\/p>\n

            Primoamore Ristorante Pizzeria \u2013 The best grilled seafood in town\u00a0<\/strong><\/h2>\n

            28 Viale Aurora \u2013 30020 Bibione \u2013 Tel. +39 0431 439723<\/strong><\/p>\n

            When it comes to grilled seafood in Bibione, you can\u2019t beat this restaurant near Piazza Fontana. Make sure you go there during your holiday for delicious dishes and an unforgettable time in stunning surroundings with an informal atmosphere, near one of the best known squares in town.<\/p>\n

            Price range: \u20ac\u20ac<\/p>\n

            Open: only during the tourist season (lunch and dinner)<\/p>\n

            \"\"<\/p>\n

            Would you like to know more?\u00a0<\/strong><\/p>\n

            Subscribe to our newsletter<\/strong> so you never miss essential information about all of our offers<\/strong> and the latest news from our resorts.<\/p>\n","protected":false},"excerpt":{"rendered":"

            Check out our culinary guide <\/p>\n","protected":false},"author":1,"featured_media":3005096,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[54],"tags":[145],"class_list":["post-3005137","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-taste","tag-bibione-en"],"yoast_head":"\nThe best seafood restaurants in Bibione - Agenzia Lampo<\/title>\n<meta name=\"description\" content=\"Would you like to learn about the best places to eat fish in Bibione? 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